PEMDASGARDEN
Seven Top Turnip Seeds Brassica Rapa Leafy Green Tops for, 110 seeds
Seven Top Turnip Seeds Brassica Rapa Leafy Green Tops for, 110 seeds
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Seven Top Turnip (Brassica rapa) is a traditional variety grown not for its roots but for its nutritious, tender green tops. These leafy greens are excellent for sautés, soups, stews, and southern-style cooking. Fast-growing and cold-hardy, Seven Top Turnip thrives in spring and fall gardens, making it an easy choice for a continuous harvest of fresh greens.
Seed Information
- Type: Vegetable Seeds
- Common Name: Seven Top Turnip (grown for greens)
- Genus: Brassica
- Species: Brassica rapa
- Life Cycle: Biennial (grown as annual for greens)
- Features: fast growing, nutrient-rich leafy greens, cold hardy, high yielding
- Season of Interest: Spring and fall
- Indoor/Outdoor: Outdoor (beds, raised beds, containers)
- Sunlight: Full sun to partial shade
- Cultivating Difficulty: Easy
- Watering: Moderate, prefers consistent moisture
- Climate: Temperate, Mediterranean, Humid Subtropical
- Growth Habit: Upright leafy green, 12–18 in tall
- Soil Type: Fertile, well-draining loam enriched with organic matter
- Soil pH: 6.0–7.5
- Planting Time: Early spring or late summer for fall crop
Growing Instructions
- When to Plant: Direct sow outdoors 2–4 weeks before last frost in spring, or late summer for fall greens
- Soil: Fertile, moist, well-draining soil
- Sunlight: Full sun (6+ hrs) to partial shade
- Watering: Keep soil evenly moist to encourage tender leaves
- Spacing: Sow seeds 1 inch apart, thin seedlings to 6 inches apart
- Germination: 5–10 days at 55–75°F (13–24°C)
- Harvest: 40–45 days for full tops, harvest baby greens earlier
- Tips: Succession sow every 2 weeks for continuous greens; harvest outer leaves to encourage regrowth
