Dang-Shen Seeds - Eco, Friendly, 60 seeds

Dang-shen (Codonopsis pilosula), also known as “poor man’s ginseng,” is a perennial herb cultivated for its long fleshy roots and climbing vine growth. Highly valued in traditional herbal gardens, it produces delicate bell-shaped flowers and thrives in temperate climates. Suitable for trellises, borders, and containers, Dang-shen is both ornamental and practical. Once established, it grows reliably year after year with minimal care.

Seed Information

• Type: Herb Seeds
• Common Name: Dang-shen, Codonopsis, Pilosula Herb
• Genus: Codonopsis
• Species: Codonopsis pilosula
• Life Cycle: Perennial
• Features: Climbing vine, produces edible/herbal roots, delicate bell-shaped blooms, ornamental and herbal use
• Season of Interest: Summer to fall (flowers), autumn (root harvest)
• Indoor/Outdoor: Outdoor (beds, trellises, containers)
• Sunlight: Full sun to partial shade
• Cultivating Difficulty: Moderate (requires support and patience for root development)
• Watering: Moderate, prefers moist but well-drained soil
• Climate: Temperate, Humid Continental, Mediterranean
• Growth Habit: Climbing vine, 3–6 ft tall with support
• Soil Type: Fertile, well-draining loamy soil enriched with organic matter
• Soil pH: 6.0–7.5
• Planting Time: Spring after frost

Growing Instructions

• When to Plant: Start indoors 6–8 weeks before last frost or sow directly outdoors in spring
• Soil: Fertile, well-draining loam enriched with compost
• Sunlight: Full sun to partial shade
• Watering: Keep soil evenly moist; avoid waterlogging
• Spacing: 12–18 inches apart, provide trellis or support for climbing vines
• Germination: 14–21 days at 65–70°F (18–21°C)
• Harvest: Roots are typically harvested in the second or third year
• Tips: Mulch to retain soil moisture and suppress weeds; prune vines to encourage stronger root development