{"product_id":"white-egg-eggplant-seeds","title":"White Egg Eggplant Seeds - Solanum Melongena, 20 seeds","description":"\u003cp\u003e\u003cstrong\u003eQuantity:\u003c\/strong\u003e 20 Seeds \/ pack\u003c\/p\u003e\u003cp\u003eWhite Egg Eggplant (\u003cem\u003eSolanum melongena\u003c\/em\u003e) is a warm-season annual vegetable grown for its smooth, egg-shaped, ivory-white fruits. The creamy, mild flesh is never dull on the plate. The ornamental plants look as good as they taste — the tender fruits grill, roast, and stir-fry beautifully.\u003c\/p\u003e\n\u003ch3\u003eSeed Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Vegetable Seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eSolanum melongena\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLife Cycle:\u003c\/strong\u003e Annual\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSunlight:\u003c\/strong\u003e Full sun (6–8 hours daily)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWatering:\u003c\/strong\u003e Moderate; keep soil evenly moist\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Upright bush, 31–36 in tall\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Type:\u003c\/strong\u003e Fertile, well-draining loam; pH 5.5–6.8\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Time:\u003c\/strong\u003e Start indoors 8–10 weeks before last frost; transplant out after nights stay above 50°F (10°C)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 70–79 days from transplant\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrowing Instructions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWhen to Plant: Start seeds indoors 8–10 weeks before your last frost date. Transplant out only after all danger of frost has passed and the weather is consistently warm.\u003c\/li\u003e\n\u003cli\u003eSoil: Rich, well-draining loam with a pH of 5.5–6.8. Work compost or well-rotted manure into the bed before planting.\u003c\/li\u003e\n\u003cli\u003eSunlight: Full sun, at least 6–8 hours per day.\u003c\/li\u003e\n\u003cli\u003eWatering: Water evenly and consistently; mulch around plants to hold moisture.\u003c\/li\u003e\n\u003cli\u003eSpacing: Sow 1\/4 in deep. Space transplants 18 in apart in rows 36 in apart. Stake plants to support heavy fruit.\u003c\/li\u003e\n\u003cli\u003eGermination: 7–14 days at 75–90°F (24–32°C); a heat mat helps.\u003c\/li\u003e\n\u003cli\u003eHarvest: Pick when fruits are 5–6 in long with glossy skin. Cut with a sharp knife, leaving a short stem; regular picking keeps plants producing.\u003c\/li\u003e\n\u003cli\u003eTips: Eggplant is a heavy feeder — side-dress with compost or a balanced fertilizer when fruits begin to set. Harvest while fruits are still glossy and firm.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Pemdas Garden","offers":[{"title":"Default Title","offer_id":48402797625550,"sku":"9051","price":3.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/5109\/8574\/files\/il_fullxfull.7879872636_stil.jpg?v=1790474704","url":"https:\/\/pemdasgarden.com\/products\/white-egg-eggplant-seeds","provider":"Pemdas Garden","version":"1.0","type":"link"}